Antipasti
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Ciabatta bread:
-300 grams of water
- 9 grams of yeast (fresh or dried)
- 300 grams of gluten free flour
- 30 grams of extra virgin olive oil
- 7 grams of salt
-300 grams of water
- 9 grams of yeast (fresh or dried)
- 300 grams of gluten free flour
- 30 grams of extra virgin olive oil
- 7 grams of salt
Choose from a wide range of out antipasti, from spicy bomba to Black olives with Herbs. Having this with your homemade bread would make the perfect starter for a dinner party! For the meat lovers why not add some fresh antipasto!
Something for everyone with this easy homemade starter.