Black & White Squid Ink Farfalle Bow Pasta, a striking bow-shaped pasta perfect for bold and flavourful dishes.

Made in Italy, this pasta is slow-dried using traditional methods to achieve a balanced texture and reliable cooking performance.

Infused with squid ink, it delivers a subtle depth of flavour while creating a distinctive black and white contrast on the plate.

Ideal with seafood, olive oil, or light sauces where its colour and character can stand out.

A premium pasta designed for authentic, effortless Italian cooking.

Ingredients: Durum wheat semolina, squid ink (0.8%) (squid ink 40%, water, salt)
Allergens: Contains gluten and molluscs. May contain traces of eggs, soy, mustard.