Restaurant Quality Risotto Made in Your Own Home
We have a range of fantastic Risottos, which are truly exceptional!!
This one is Saffron Risotto...
It really is very easy, you don't have to be a chef to create this amazing dish.
Heat a Table Spoon of Oil/Butter in a pan, add the contents of the pack of Tenuta Marmorelle Saffron Risotto.
Stir for approximately 1 minute allowing the rice to be coated with the oil.
Add 1/2 glass of white wine to enhance the flavour (optional) allow to evaporate
Add approximately 800ml of boiling water.
Stir from time to time and cook for 16/18 minutes.
Add more wine/butter if you prefer a creamier consistency.
When cooked, stir in butter/parmesan cheese or add salt to taste.
It is that simple, I promise you that you will not be disappointed. Many of our customers can not believe how good our Risotto is!
A 250g pack will serve 3 people as starter or 2 people as a main course.
In the same range we also have :
Porcini Mushroom Risotto
Mixed Black Olive and Rosemary
All are cooked in the same way.