These Gluten Free Pizza Bases are fantastic!

Light and crispy, enjoy restaurant quality gluten free pizza at home!

The most difficult part of making a pizza is getting the base right. We have done this for you, all you have to do is to be creative and add your favourite toppings. Suitable for freezing.

Ingredients: Deglutinated wheat starch, water, corn-starch, sour corn paste (water, Corn flour), extra virgin olive oil, inulin fibre (chicory), emulsifier: HPMC, dextrose, modified starch, salt, buckwheat flour, psyllium fibre, stabilizer: xanthan gum.