These Gluten Free Pizza Bases are fantastic!

Light and crispy, enjoy restaurant quality gluten free pizza at home!

The most difficult part of making a pizza is getting the base right. We have done this for you, all you have to do is to be creative and add your favourite toppings. Suitable for freezing.

Ingredients: Gluten-free flour (deglutinated wheat starch, corn starch, buckwheat flour, dextrose, rice starch, psyllium seed fibre, thickener: guar gum, flavourings), extra virgin olive oil, brewer’s yeast, salt, PRESERVATIVE E200.

Allergen Information: May contain traces of eggs and egg products, sesame seeds, mustard.