Pesto Genovese made in Puglia to the traditional recipe with all natural products and tastes fantastic.

Ingredients:                            

Sunflower oil, basil 37.5%, cheeses [(cow’s MILK, sheep’s MILK, salt, rennet) contains preservative lysozyme – EGG], CASHEW, salt, potato flakes, sugar, pine nuts, garlic. Acidity regulator: Gdl, lactic acid.

May contain traces of GLUTEN and other NUTS