Our quattro formaggi pasta sauce will take your Macaroni Cheese to the next level! This is an excellent cheese sauce, once tried never forgotten.

Ingredients: Milk, water, cheeses 20.2% [Gorgonzola (milk, salt, rennet), Pecorino cheese (sheep's milk, salt, rennet), Grana cheese (milk, salt, rennet, preservative: egg lysozyme), “Montasio Mezzano” cheese (Milk, salt, rennet, preservative: egg lysozyme)], cream, high oleic sunflower oil, modified corn starch, natural flavouring, acidifier: lactic acid, salt, tapioca starch, vegetable fibre (citrus). Origin of Milk: Italy

May contain traces of milk and egg. Pasteurised

Gluten Free and Vegetarian